The 2019 Freshfel Europe Activity Report provides a general overview of Freshfel Europe, its organisation and structure, as well as topics that are pertinent to the Association’s members in 2018-2019.
COVID-19
Recent Posts
- Freshfel Europe and its Fresh Fruit and Vegetables Interbranch members urge for a strong European promotion policy and other instruments backed by a substantial budget to stimulate fresh fruit and vegetable consumption 19/09/2024
- Freshfel Europe warns of the impact of promotion budget cuts on EU fruit and vegetable consumption 12/07/2024
- Freshfel Europe’s Consumption Monitor shows that there is still a long way to go to reach the minimum recommendation of 400 g/day of fresh fruit and vegetables 16/04/2024
- Freshfel Europe Headlines 1 – 2024 04/04/2024
- The first public consultation on the development of the Product Environmental Footprint Category Rules for fresh produce is now open! 02/04/2024