In this edition of the Headlines:
- New Freshfel Consumption Monitor shows decline in consumption
- Freshfel Board discusses innovation, consumption and policy development
- Research & Innovation task force meets in Brussels
- Freshfel Promotion Committee discusses EU promotion reform
- Freshfel Food Quality and Sustainability Working Group
- RESFOOD info session on new technologies
- Freshfel present at Veg-i-Trade symposium on water in fresh produce supply chain