COVID-19

COVID-19 Priority Areas

Freshfel Europe’s Crisis Management Strategy currently focuses on three priority areas for the fresh fruit and vegetable supply chain including:

  • Ensuring the availability of seasonal and other workers across the supply chain to guarantee continued production and harvest of fresh produce.
  • Maintaining intra-EU movements of fresh produce despite the introduction of checks and other restrictive measures in several Member States to contain the spread of the virus.
  • Identifying exceptional measures to solve bottlenecks in international trade flows resulting from logistical issues and the slowing of operations across the globe.

    FRESHFEL MEMBERS

    FOOD freshly AFC GmbH
    Sinclair International Limited
    BAMA GRUPPEN
    SWISSCOFEL

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